Basic White Bread

Recipe
Written By Studio G Design

This recipe is very easy and totally do able by hand!

Who doesn't love cheesy bread rolls with lunch?

I had played around with this a lot adding cheese on top, jalapeños through the mix, sun-dried tomatoes through the mix also. Th options are kinda endless really!

INGREDIENTS - STAGE ONE

  • 3 tsp active yeast

  • 2 Tbsp castor sugar

  • 2/3 cup - 160ml warm water

METHOD - STAGE ONE

Whisk these 3 ingredients together and set aside for 10 mins and let them dance together until they become frothy.

INGREDIENTS - STAGE TWO

  • 2 1/2 cup white bread flour

  • 1 tsp salt

  • 30 g melted butter

  • 1/2 cup milk

METHOD - STAGE TWO

For the above, you will either use the mixer bowl of your stand mixer or use a regular mixing bowl and knead by hand.

Place the flour and salt in your bowl of choice still in the butter and the milk yeast mix mix to a stiff dough knead for about 10 mins.

These only have 1 prove so shape into buns or place into your loaf tin and leave to prove for up to 1hr.

Then bake in a pre heated oven to 200'c for 12-15mins, depending on your oven.

Studio G Design

Here at Studio G Design, we specialise in brand identity, web design, print and wedding stationary across the globe. We aim to create beautiful things that add something to the world rather than take away. We look forward to helping you bring your existing ideas to fruition while surprising you with a bit of the unexpected.

https://www.studiogdesign.co.nz
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